Oysters and Wine Tasting in Picpoul de Pinet and Grès de Montpellier

Wander around the Thau lagoon to explore the vineyards of Picpoul de Pinet and Grès de Montpellier and taste the oysters of the lagoon.
Wine tasting, Food tasting, Walking & Sightseeing

When to book - availability

All year long. Tuesday and Friday at 9.00 AM or 2.00 PM


  • Enjoy the Mediterranean atmosphere by the Thau lagoon.
  • Enjoy the cultural and gourmet program.
  • Taste amazing products of land and sea.
Languages: English, French
Duration: 3,5 hours
Group size: min 2 - max 8 (The excursions take place for a minimum of two registered participants)
Starting / Meeting point: Esplanade de l'Europe, Montpellier

Meet your guide on the Esplanade de l'Europe at 9am or 2pm. Sharpen your palate and delight your taste buds with a visit to an oyster and shellfish farm. Learn about this little known production and enjoy oysters that may still be in the water at the beginning of your visit.

Then visit  a magnificent wine estate and its Renaissance-style castle backed by its 11th century chapel and nestled in a lush garden. You will also visit the vinification cellar and the oak barrel cellar before tasting their range of white, red and rosé wines. Do not miss the typical white wine of the region, ideal companion of your shellfish: the famous Picpoul de Pinet.

What's included

  • Visit a wine estate and a oyster farm
  • Taste 5 amazing local wines 
  • Taste 6 fresh oysters from the farm


For cancellations made up to 48 hours before the activity starts, the paid amount will be fully refundable. Otherwise you will be charged the full amount. If you don´t show up for the activity, you will also not receive a refund.
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