Cooking lessons: Learn how to make Slovenian Potica

Learn how to make Potica, typical Slovenian desert, found in almost every home during all major holidays.
Food tasting, Culinary experience, Local activities, Cooking local food
  • 4 persons and more: €22.00 per person
Date of the tour

When to book - availability

All year long


Learn the secrets of making real Slovenian potica.
Languages: English
Duration: 3 hours
Group size: 2-6
Starting / Meeting point: Agreed upon booking
Potica comes in different varieties of the filling. Originally the filling is made of walnuts, but also popular fillings are made of hazelnuts, honey, peppermint, cottage cheese, sour cream, cracklings, bacon or dried fruit. First we will prepare the dough and the filling, this will take us approx. 2 hours. We wait for the dough to rise before we put it into a pre-heated oven.

What's included

All ingredients for potica baking


all necesarry equipment


orgaizational costs


Cancel up to 2 days before to get a full refund.
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