Cooking lessons: Learn how to make Slovenian Potica
Learn how to make Potica, typical Slovenian desert, found in almost every home during all major holidays.
Food tasting, Culinary experience, Local activities, Cooking local food
€32.00
- 4 persons and more: €22.00 per person
When to book - availability
All year long
Highlights
Learn the secrets of making real Slovenian potica.
Languages: English
Duration: 3 hours
Group size: 2-6
Starting / Meeting point: Agreed upon booking
Description
Potica comes in different varieties of the filling. Originally the filling is made of walnuts, but also popular fillings are made of hazelnuts, honey, peppermint, cottage cheese, sour cream, cracklings, bacon or dried fruit. First we will prepare the dough and the filling, this will take us approx. 2 hours. We wait for the dough to rise before we put it into a pre-heated oven.
What's included
All ingredients for potica baking
recepies
all necesarry equipment
locals
orgaizational costs
Cancellations
Cancel up to 2 days before to get a full refund.
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